VarioCooking Center MULTIFICIENCY® 211
| Size: |
|
| Number of meals |
100 - 300 |
| Working capacity |
100 litres |
| Cooking surface |
42 dm² |
| Width |
1,164 mm |
| Depth |
914 mm |
| Height |
1100 mm |
| Height of pan edge |
900 mm |
| Water inlet |
R3/4" |
| Water drain |
DN 50 mm |
| Connected load (electrical) |
28,2 kW |
| Connected load (with Ceran) |
30,7 kW |
| Fuse |
50 A |
| Sample applications: |
|
| Omelette |
300 port./hour |
| Burgers |
240 /hour |
| Goulash, searing |
12 kg/batch |
| Goulash, pressure cooking |
45 kg/hour |
| Lentils (dried) |
20 kg/batch |
| Rice (dried) |
20 kg/batch |
| Tagliatelle (dried) |
36 kg/hour |
| Blancmange |
60 l/batch |
| Fries (frozen) |
70 kg/hour |
| Fish sticks (frozen) |
1800 /hour |
| Smoked loin of pork |
45 kg |
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