FrimaTherm^® – the hardest and most efficient pan base now patented

The patented FrimaTherm^® base consists of three inseparable steel layers. The steel structure is dimensioned so that the pan base can handle large and very fast thermal stresses perfectly and thousands of times over.

The VarioCooking Center MULTIFICIENCY^® has the hardest and most scratch-resistant pan base ever..

• FrimaTherm^® contact layer

The hard, highly corrosion-resistant and scratch-resistant top layer optimises cooking quality.

• FrimaTherm^® central layer

Offers the ideal characteristics with respect to thermal stability and heat transfer to the food.

• FrimaTherm^® supporting layer

The dimensionally-stable and solid base makes the pan extremely robust.

It has the ideal properties for temperature transfer and ensures maximum precision while cooking. You will benefit from this year after year.