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Overview

The VarioCooking Center® and SelfCooking Center® units from FRIMA are the ideal complements to one another and are the perfect partners for hot food production. The unique FRIMA concept can also be implemented in your kitchen.

Central kitchen

Central kitchen in French Martigues
Central kitchen in French Martigues
Handles 4500 meals per day and serves 47 satellite kitchens


With the new FRIMA units, cooking is much faster and the flavour is significantly better.


Events

Culture Bière
Various Eventcatering


"Eventcatering for up to 800 meals on just 32m2 kitchen space"


School kitchen

Primary school in Méréville
Primary school in Méréville
meals like at home


"no more heavy boilers an pots to carry around in the kitchen - we are lucky!"


Nursing home

KWA Stift am Parksee
KWA Stift am Parksee
The powerful FRIMA VarioCooking Centern® have given us an enormous boost


"The time savings are so potential that we have shorter working hours and even more time to prepare the meals."


Corporate Catering

Siemens, Stuttgart
Siemens, Stuttgart
“Over 1100 satisfied diners every day”


“The VarioCooking Center® is devilishly fast! The succulence is a hit, the searing power incredible and serving losses have dropped significantly.”


Restaurant

Lüthemühle Restaurant
Lüthemühle Restaurant
250 meals in less than 20 m2 of kitchen space


“Top quality in the smallest space – the VarioCooking Center® far and away exceeds our expectations.”


Party Service

Hoppmann party service
Hoppmann party service
a family operation with drive


"The incredible searing power is a hit"