Delicate soups and sauces
The reality of today‘s kitchen
It takes a lot of experience to produce stocks, soups and sauces. Long, slow heating, boiling, thickening, boiling, monitoring the temperature and constant stirring are all essential. It is difficult to control the temperature, so extreme care and continuous checking are needed to achieve perfect results. All this keeps you tied to your cooking appliance, means stress and often heavy physical work.
Suddenly everything is much simpler
The VarioCooking Center® helps you every day with its power and intelligence. The necessary temperatures are quickly reached, accurately to one degree, the intelligent controller optimises it to suit the desired results and thus prevents sticking, scorching or boiling over. You will achieve perfect sauces every time, quickly and right from the start.
VarioCooking Control®: Cooking pure and simple
Give your cooking your own unique signature. Effortlessly create your own soups and sauces. From the simple soup through to the complex stock - VarioCooking Control® guides you through the process and ensures perfect results.
FRIMA CookingLive®
FRIMA Cooking Live
Discover the unlimited possibilities of VarioCooking Center® and SelfCooking Center® together with a FRIMA chef.
In one of our FRIMA CookingLive events you will experience the broad variety of dishes, the excellent food quality and the easy handling of VarioCooking Center® and SelfCooking Center®.